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Types of Hobs A hob, also referred to as a stovetop in North America, is a cooking device that heats pans by using electric or flames. There are many different kinds of hobs available, so you can pick one that suits your style and kitchen. Induction hobs are equipped with a flat ceramic surface and either four or five zones to heat your pans. The modern touch-operated designs look sleek and stylish and are easy to clean. Ceramic hobs Ceramic hobs offer modern and sleek design that can really improve the overall look of your kitchen. The flat glass-ceramic surfaces are simple to clean and can easily be cleaned up in the event of spills or splatters. They are fast to heat up and are energy efficient and can lower your electricity bill. However, one downside of ceramic hobs is that they may be slow in changing the temperature which can be a problem if you're cooking something that requires a quick reduction or an increase in heat. Electric hobs use an uncooked plate that is heated by electric elements beneath. The elements can be individually controlled with rotary knobs, and then tacked to the power level you require. You can use the Boost feature to boost the temperature of a certain area. Ceramic hobs also have extremely high degree of heat retention, which means they'll stay hot to the touch after being shut off. It's important to install ceramic hobs in an area that is far from flammable items and away from children's reach. best oven of hob can be used on a variety of worktops such as laminate and solid hardwood as well as granite. It's also reasonably priced and can be a great option for those trying to replace your old hobs without spending too much money. As with all appliances, they must be installed correctly and connected to the mains. We recommend hiring an electrician to ensure your new hobs are safe to use. The drawback of this kind of hob is that it's sensitive to the size of the pan as well as its shape. It is necessary to purchase cookware that's exactly the same dimensions as the element or that is able to fit in each heating zone on the hob. If the cookware doesn't fit the element, it will not recognise it and won't begin to heat up the bottom of the pan. This can result in cooking that is uneven and make the hob less efficient. Gas on glass hobs Glass hobs with gas are a great choice for a sleek, modern aesthetic. Although they may cost more than electric models and may require professional installation, they usually require less time to heat up – it's not uncommon for a complete pan of water to come to a boil within four minutes or less. This type of stove is a great choice for cooks who need to control the amount of heat that is produced. Glass hobs are more vulnerable to damage and require more frequent cleaning because they tend to build up grease and sludge. A great example of a gas-on-glass model is this Bertazzoni hob, which has four matt black monobloc burners with accurate metal control knobs to create a stylish and sophisticated finish. The wok ring is 4kW to allow for more versatility and the pan supports are dishwasher safe. This Bosch gas hob is a highly recommended model. It combines a stylish piece of toughened glass and advanced cooking technology. The dual ring design on the left of the hob features an inner flame that doubles to improve even heat distribution and speeds up cooking times. It also features a handy power indicator that lets you control the precise temperature of the flame. You can choose from nine preset settings, including the high setting for searing a steak and a low setting for scrambled eggs. Our testers also liked the controls as they were easy to use and intuitive. Some minor issues are that you need to physically press the controls nine times to get to the highest temperature and it can be difficult to discern the status of the burners through the glass. A few of the top gas-on-glass hobs are available at affordable prices, such as this Neff model. While it's unlikely to be a winner of any design awards, it does the job well and is a fantastic addition to your kitchen at just 120 pounds. Electric hobs There are a variety of electric hobs that are perfect for modern homes. They're not only sleek and stylish, they are they are also safer, faster and more energy efficient than their predecessors. Ceramic glass hobs are among the most well-known electric stoves. They're constructed with a sleek polished, glazed finish. They also have an easy-to-clean surface that is resistant to scratches or smudges. They're also often equipped with a power boost feature, which allows you to increase the heat of your cooker for a short period of time. Another electric hob that is suitable for modern homes is an induction hob. Induction hobs heat cookware directly by using electromagnetic fields, unlike traditional gas and electric plates. They are therefore more energy-efficient and provide precise temperature control. However they require a particular kind of pan to function and can be costly to set up. A gas-on-glass hob is a second option that's a great choice for modern homes. Similar to a standard gas hob, it features the burner underneath the glass is a flat layer. The glass is heatproof as well as shatterproof, making it much easier to clean than tempered glass. Many of these hobs come with the “hot surface indicator” that alerts you to the temperature. Gas hobs are a popular choice for many home chefs However, they can be noisy and hard to clean. The flame can be difficult to control and can take some time to get hot and cool off. Electric hobs, on the other hand, are more efficient in energy use and are easier to clean. There are electric stoves that are compatible LPG gas. This allows you to switch between different fuel sources, meaning you can adjust your cooking to fit your needs. But, it's important to remember that these hobs must be installed by a gas safe registered engineer and require a dedicated 6mm cable for your kitchen. They're not suitable for people who have pacemakers as the electromagnetic field may cause interference with them. Hobs with induction Copper coils create an alternating electric current beneath the glass surface of an induction hob. When an induction-compatible pan is placed on a hob the coils generate magnetic fields that create heat directly in the pan, rather than heating the surface of the worktop (gas) or an insulated plate (electric). Induction hobs are extremely efficient from an energy standpoint since there's no heat that is wasted. There are a myriad of models of an induction hob that range from basic ones that have only one cooking zone marked by rings to more sophisticated multi-zoned induction hobs that have up to six zones and allow you to cook multiple pots simultaneously on one flexible zone. Certain models feature the ability to control the temperature using a slider that's similar to the iPhone. Simply swipe your finger over the power bar located in the middle to choose the desired heat level left to right boosts heat and right-to-left decreases it. Certain models can even be programmed with settings for specific recipes or food types that can help you save time and effort in the kitchen. Induction hobs are more expensive than ceramic hobs. However, they are more energy efficient in the long run. They heat up faster and have a smaller heating area which could reduce the cost of energy. They also cool down faster and have a more secure design that doesn't have hot plates, making them ideal for families with children or older people living in the house. However, they do produce magnetic forces that can cause interference with certain medical devices like pacemakers. It is therefore important to center pans and avoid using smaller pans on bigger burners. Like all electric hobs, you will have to clean your induction hob on a regular basis, as food particles and other debris may build up over time. You can use an oven cleaner, or purchase a specialist cleaner to keep your hob sparkling and in good order for longer. Be sure to not use scrubbers or pads to scour your induction hob as they could scratch the surface.